Minced Meat and Potato Stir Fry
This is a simple comfort food. I love scooping spoonfuls of this dish and eating it with rice. Since I had 2 potatoes in the kitchen left over from making ABC soup more than a week ago, decided to make this dish with the frozen mince I had in the freezer for dinner tonight. This is so simple to make, and yet so yummy! My 2 boys love the idea of sampling food that has just been cooked, so when I asked them, "Who wants to test taste??" Both came immediately to the kitchen with open mouths and gave me thumbs up after taking a small mouthful each!! =) This recipe is adapted from Guai Shu Shu . The sauce ingredients remain the same, except that I omitted the corn starch as I had added it in a previous attempt and the dish was way too starchy! Minced meat & potato stir fry (serves 5) Ingredients: 200-300g minced meat 2 large potatoes (peeled and cut into cubes) For the sauce (mix all into a small bowl) 2 TBSP dark soya sauce 2 TBSP oyster sauce 1 TBSP sugar...